The Wildflower Café
& Crooked Rooster Brewpub » Menu
Click Here To Download Our Menu
denotes vegetarian fare. ask your server for vegan and gluten free options!
Crab & Gouda$13
lump crab meat, gouda, andouille, cream cheese, chips.
Artichoke & Pepper $12
artichokes, spinach, sweet and hot roasted pepperrs, cheese, chips.
White Bean & Garlic $13
white beans blended with roasted garlic and truffle oil. with raw veggies and bread.
charbroiled Buffalo style wings. choose hot, medium, mild, or bbq.
Soft Pretzel $9
hot-from-the-oven pretzel, butter, chunky salt, cheese, mustard.
Cheese Board $13
selection of local cheeses, with mustard, fruit, bread, etc..
Fried Brussels Sprouts$10
tender fried brussels sprouts with crispy prosciutto and malt vinegar aioli.
Sweet Potato Fries $12
crispy sweet potato fries with our signature sauces: spicy ketchup, green curry, southwest ranch.
Finger Lakes Poutine$11
crispy hand cut fries, Cabernet mushroom gravy, bacon, local cheese curds. add a fried egg for $2.
Burgers, Sandwiches, & Wraps
Served with chips and a pickle or summer salad. Upgrade to hand cut fries or haystack onion rings for $2, sweet potato fries for $3.
Bacon Cheddar Burger$14
1/2 pound Angus burger, New York cheddar cheese, bacon, lettuce, tomato, onion, on a locally baked roll.
Fun Guy Burger$14
our burger topped with sautéed wild mushrooms, house IPA grainy mustard, and pale ale cheese sauce. on a local roll.
our big burger topped with Maytag bleu cheese, bacon, caramelized onions, and greens.
Chicken Cheddar Apple$13
grilled marinated organic chicken, NY cheddar cheese, caramelized onions, and greens on a local roll.
1/2 pound angus patty, charbroilded to order with choice of cheese, lettuce, tomato, and onion on a local roll.
1/2 pound angus patty, Maytag bleu cheese, local prosciutto, truffle aioli, fried egg. local roll. decadent.
golden fried catfish, chipotle slaw, pico de gallo, lime sour cream, and greens. three to an order.
shrimp, langostino, and blue crab meat. with creamy dill dressing, and greens on a buttered brioche roll.
organic chicken wrapped up with avocado, greens, pico de gallo and local cheddar cheese.
a Rooster original. house smoked turkey, avocado, chipotle slaw, Swiss cheese, 1000 island dressing. grilled on rye.
Yankee Pulled Pork$11
northerner style. smoked pork shoulder with BBQ sauce, chipotle slaw, and banana pepper rings
Mushroom Báhn Mi $12
soy-marinated fried portobellos, pickled vegetables, fresh jalapeños, cilantro, and Sriracha mayo on local bread.
Seitan Tacos $12
house made seitan, vegan BBQ sauce, greens, avocado, pico de gallo, haystack onion rings, (3) flour tortillas.
Quinoa Bean Burger $12
house made quinoa, black bean, and mushroom “burger.” with tomato, onion, greens, and spicy vegan spread.
house made marinara, mozzarella, pepperoni.
house made ricotta, spinach, broccoli, mozzarella, local prosciutto.
local goat cheese, bacon, spinach, caramalized onions.
All pizzas are served on our house made 9 inch crust.
Soup & Salad
made in house, ask your server for today’s selections.
crisp iceberg, maytag bleu, bacon, tomato, red onion, spiced pecans, house bleu cheese dressing.
baby spinach, red onion, mushrooms, walnuts, and cherry tomato with warm bacon dijon dressing. served with sliced hardboiled egg.
fresh kale, capers, croutons, shaved asiago and parmesan, house caesar dressing.
with chicken $12.
with salmon. $15.
greens, seasoned marinated chicken, NY cheddar, pico de gallo, lime sour cream, spicy ranch, tortillas.
quinoa, golden raisins, cherry tomato, spiced pecans, and diced avocado. topped with charbroiled salmon, fresh greens, honey citrus vinaigrette.
served with garlic bread.
mussels simmered in white wine, tomato, garlic, green onions, and butter.
house made basil walnut pesto, artichoke hearts, tomato, white wine.
Rooster Fish Ale, local bacon, bleu cheese.
andouille sausage, kale, bacon, and tomato, in beer broth with butter.
South Seneca Grill
Find your own way.
Schrader Farms Sirloin$26
Organic Chicken Breasts $19
Twin Portobello Caps $17
Hand Cut Fries
Garlic Mashed Potatoes
Add ons(Make it yours - choose one or many.)
Haystacks & BBQ sauce ($1)
Lobster meat ($5)
Maytag bleu cheese ($1)
Cabernet portobello gravy ($3)
Side salad ($4)
Sautéed wild mushrooms ($2)
Bourbon black pepper cream sauce ($3)
Herbed butter ($1)
Basil walnut pestp ($2)
Side kale Caesar ($5)
marinated chicken, andouille sausage, shrimp, mussels, onions, and peppers tossed with Cajun spices and rice.
lobster, shrimp, and mussels in tomato bacon cream sauce. tossed with penne pasta.
Southern Quinoa $18
quinoa sautéed with kale, black beans, tomato, onions, peppers, and roasted corn. topped with house queso fresco.
add andouille or chicken for $4